<< Back

Dijon Roasted New Potatoes

Dijon Roasted New Potatoes

2 Teaspoons Olive Oil
2 Tablespoons Dijon mustard
3/4 teaspoon paprika
1/2 teaspoon sea salt
1/4 teaspoon dried thyme
1/4 teaspoon black pepper
1 1/2 pounds uncooked new potatoes, cut into chunks if large

Preheat oven to 425.
Whisk together oil, mustard, paprika, salt, thyme, pepper.  Coat potatoes with mixture.  
Roast for 15-20 minutes, stir, and roast for another 15-20 minutes until tender on the inside


0 Comments »
Leave a Comment
Your email address will not be posted to the public and we will not send any emails to the provided address except in direct reply to this comment.




Captcha*

This question is used to make sure you are a human visitor and to prevent spam submissions.

Mollom CAPTCHA
Check this box to receive updates by email when
new comments are added to this item.

Search recipes

Donate
Latest recipes
Squash Souffle
Herb-Leek Tart
Spring Salad with Citrus Vinaigrette
Zesty Kale Two Ways and Fontina Mac & Cheese
Tomato Zucchini Casserole
Mediterranean Vegetable Hash
Spicy Eggplant
Green Zebra Gazpacho with Cucumber and Avocado
Chicken Shawarma with Green Beans and Zucchini
Baked Pesto Zucchini with Squash Blossoms